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Italian Salad Dressing

6

Tbs

Olive Oil

2

Tbs

White Vinegar

2

Tbs

Fresh Chopped Parsley (or 1 T. Dried)

2

Cloves Garlic - Chopped

1

Tbs

Fresh Lemon Juice

1

tsp

Dried Basil

pinch

of Oregano

Salt and Pepper to Taste (I use 1/2 t. of Paula's House seasoning - in the Other section)

I blend it up in my Magic Bullet to make a nice Salad Dressing. This is also a great marinade as well.

Servings: 8

Degree of Difficulty

Degree of Difficulty: Very easy

Nutrition Facts

Serving size: 1/8 of a recipe (0.6 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

92.41

Calories From Fat (97%)

89.31

% Daily Value

Total Fat 10.14g

16%

Saturated Fat 1.4g

7%

Cholesterol 0mg

0%

Sodium 0.98mg

<1%

Potassium 20.49mg

<1%

Total Carbohydrates 0.8g

<1%

Fiber 0.13g

<1%

Sugar 0.06g

 

Protein 0.11g

<1%

MyPoints 2.72

 

Recipe Type: Salad Dressing

Source

Author: Paula Deen
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