Grandma Millie’s BBQ Beef

Grandma Millie’s BBQ Beef

5	lbs	Boneless Chuck Roast
2		small onions, chopped
1		clove garlic chopped
2	Tbsp	Vinegar
2	Tbsp	Tabasco (optional)
2	cup	water

12	oz	Tomato Sauce
1	cup	ketchup
1	tsp	salt
1	tsp	paprika
½	tsp	black pepper
1	tsp	chili powder

Combine in roaster. Cover and cook 5-6 hours at 300 degrees. When done, shred beef in crock pot to keep warm

Servings: 12

Cooking Times

Cooking Time: 5 hours

Degree of Difficulty

Degree of Difficulty: Easy

Oven Temperature: 300°F

Nutrition Facts

Serving size: 1/12 of a recipe (18.3 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving
Calories	876.89
Calories From Fat (67%)	587.17
% Daily Value
Total Fat 65.11g	100%
Saturated Fat 26.93g	135%
Cholesterol 194.67mg	65%
Sodium 1838.69mg	77%
Potassium 1354.87mg	39%
Total Carbohydrates 20.64g	7%
Fiber 4.26g	17%
Sugar 15.87g
Protein 52.09g	104%
MyPoints 23.76

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